Search found 7 matches

Go to advanced search

by TigerPurring
Tue Jun 05, 2007 9:03 pm
Forum: Appetizers, Beverages and Snacks
Topic: Crackers
Replies: 4
Views: 8637

Ha! Jeni, you're funny!

These look good, though. I guess the yogurt leavens the flour a bit? Nifty.
by TigerPurring
Wed Jul 26, 2006 2:31 pm
Forum: Soups, Salads, and Sides
Topic: Things To Do With Fresh Produce
Replies: 1
Views: 4269

Favorite thing to do with zucchini: take zucchini, yellow squash, saute, simmer with tomatoes or canned tomatoes and your fav spices for a yummy sauce that goes over pasta, or a little less soupy and serve as a side. You can take the excess water out with salt to get a crisper saute. Or zucchini fri...
by TigerPurring
Sun Mar 26, 2006 3:14 pm
Forum: Appetizers, Beverages and Snacks
Topic: Lunches and big snack ideas
Replies: 14
Views: 17881

Annie . . . you made me think of MUFFINS! The babies love muffins. Blueberry muffins would put them in orbit, they'd be so happy.
by TigerPurring
Sun Mar 26, 2006 3:11 pm
Forum: Appetizers, Beverages and Snacks
Topic: Lunches and big snack ideas
Replies: 14
Views: 17881

Annie, Matt and I don't really dig factory meat (and until I got pregnant didn't really eat it at all), so when we want it we find it free-range/wild-harvested, or at least organic free range from Whole Foods and Central Market (when they ahve it). We can often find happy chickens, turkeys, and pork...
by TigerPurring
Sun Mar 26, 2006 12:12 pm
Forum: Appetizers, Beverages and Snacks
Topic: Lunches and big snack ideas
Replies: 14
Views: 17881

Papas con huevo, Scranton-style! I love it! Another way to make meat really soft is to crock pot it overnight (like 12-16 hours). Even something lean and tough like elk or buffalo will be like butter after a long, slow cook. A little wine or beer helps soften it up, too . . . And instead of rice mil...
by TigerPurring
Wed Oct 12, 2005 3:39 pm
Forum: Recipes
Topic: Wheat Free
Replies: 14
Views: 15358

Lisa, you are so fortunate to have a grandmother like that. That we are all so lucky.
by TigerPurring
Wed Oct 12, 2005 3:37 pm
Forum: Recipes
Topic: Wheat Free
Replies: 14
Views: 15358

Jeni, welcome to the world of special diets. I can't eat a lot of things, not just because of Carmen's allergies, but mine, too. It can be a real pain. Depending on your degree of sensitivity you may not need to pick out the croutons, but if you think you have a true allergy you maybe should, becaus...

Go to advanced search

cron