Search found 40 matches

Go to advanced search

by reborin
Thu Jul 17, 2008 12:43 pm
Forum: Desserts, Sweets, Baked goodies, Breads (but NOT cookies!)
Topic: Allergen Free (but not vegan) marshmallows from Lisa
Replies: 0
Views: 28164

Allergen Free (but not vegan) marshmallows from Lisa

Strawberry Marshmallows 4 envelopes gelatin 1/2 c strawberry puree (I used frozen organic) 1-1/4 c water 3 c brown sugar 1-1/4 c maple syrup 1/4 tsp salt powdered sugar and potato starch for dusting Line a sheet pan with a 1" rim with aluminum foil. coat the foil with vegetable oil or non-stick...
by reborin
Sat May 03, 2008 9:39 am
Forum: Soups, Salads, and Sides
Topic: Yummiest Corn Chowder ever
Replies: 2
Views: 43854

How you think this would taste totally veggie? Just wondering, 'cause it looks so yummy! :D
by reborin
Sun Mar 09, 2008 1:48 am
Forum: Main Dishes
Topic: Super Sweet Crock Pot Chicken
Replies: 2
Views: 46103

It was great, Pam! And the leftovers were better! You could totally make this in big batches and freeze them, I think!
by reborin
Sat Mar 08, 2008 1:05 am
Forum: Main Dishes
Topic: Super Sweet Crock Pot Chicken
Replies: 2
Views: 46103

Super Sweet Crock Pot Chicken

Bunch of chicken, bone in (can cut up a fryer, or just use parts - I liked the legs/thighs that our hfs had) - about 2 lbs. 1/2 cup brown sugar 1 onion, cut into big chunks 1/3 cup balsamic vinegar 1/3 cup red wine vinegar dash of salt dash of pepper dash of lemon juice 1/4 cup water or broth (enoug...
by reborin
Fri May 25, 2007 4:21 pm
Forum: Appetizers, Beverages and Snacks
Topic: Mayonnaise
Replies: 8
Views: 49328

3 Tbs isn't that much - try using a safflower oil. It's not terribly expensive, has a very light taste, and isn't (yet) engineered.
by reborin
Wed Feb 21, 2007 6:00 pm
Forum: Main Dishes
Topic: Pizza
Replies: 1
Views: 6839

Pizza

Dough 1 pkt dry active years 1 =tsp sugar 1.5 c warm water 2 tsp salt 4.5 c flour In mixing bowl, dissolve yeast and sugar in warm water. Stir in one cup of flour and salt. Add next 3 c of flour one cup at a time mixing well until it is no longer sticky knead dough on a floured surface until smooth ...
by reborin
Fri Jan 05, 2007 10:30 am
Forum: Cookies!
Topic: Holiday Cookies
Replies: 5
Views: 8091

Ty Kathy! They looksee yummilicious!
by reborin
Thu Sep 28, 2006 1:40 pm
Forum: Recipes
Topic: Butters
Replies: 3
Views: 6596

sweet thxs Andy question on pumpkin puree, i'm a pumpkin virgin so do you use a real pumpkin? i'm used to the can pumpkin stuff if real pumpkin, what do you do just scoop stuff out? I used canned organic pumpkin. If you use a real pumpkin, bake it in the oven (cut it, clean it, bake at about 300 fo...
by reborin
Thu Sep 28, 2006 10:06 am
Forum: Recipes
Topic: Butters
Replies: 3
Views: 6596

Butters

Apple Butter : A lot like applesauce but add to apples and sugar (or syrup or honey or whatever you use to sweeten): 1/2 tsp cinnamon 1/2 tsp allspice 1/4 tsp nutmeg 1/4 tsp ground cloves 1/8 tsp ground ginger Put them into a pot and just cover with water. Mix super well, often, and thoroughly. Hea...
by reborin
Sun Sep 03, 2006 2:35 pm
Forum: Soups, Salads, and Sides
Topic: Potato Salad anyone?
Replies: 0
Views: 5541

Potato Salad anyone?

Ok - I'm trying to make a REALLY great potato salad. Mine (recipe blelow) came out too sweet and mustardy. I guess if I used actual measurements that might help lol... anyway, if anyone has any really good recipes for pot sal., be a pal and post them up for me! *8-10 med/small potatoes (not new pots...
by reborin
Wed Jul 26, 2006 10:31 am
Forum: Soups, Salads, and Sides
Topic: Salads and Dressings
Replies: 8
Views: 10531

I made a yummy salad yesterday, thought I'd share it. 1 bunch (10 or more ish) grape or cherry tomatoes, halved 1 lrg. tomato (hierloom is nice) cut into bite size pieces 1 avocade cut into bite sized pieces some crumbly feta cheese 1/2 cuke cute into bite size pieces One small handful of pine nuts ...
by reborin
Sun Jun 11, 2006 11:06 am
Forum: Main Dishes
Topic: Andy's Pasta Sauce
Replies: 0
Views: 8521

Andy's Pasta Sauce

I make this BIG and freeze it in 2 parts, and use one part immediately (each part is enough to feed 4-6 people) 2 onion (yellow) diced. several large cloves of fresh garlic, chopped. 1 lb+ turkey ground 1 lb+ beef or pork ground 1 Tbs - 1.5 Tbs cumin 1 can roma tomatoes whole peeled 1 can crushed to...
by reborin
Sun Jun 11, 2006 10:46 am
Forum: Recipes
Topic: Wheat Free
Replies: 14
Views: 15351

My own fave pancake recipe: 1.5 c. oat flour 0.5 c spelt flour (or barley flour) 3 Tbs baking powder 1 tsp baking soda 1/2 tsp salt 1/2 tsp cinnamon 2 Tbs flax meal 2 eggs 1 3/4 c. millk (any kind) 2 tsp honey (tho I've used more and it's fine!) 2 Tbs light oil Mix dry ingredients together. Mix wet ...
by reborin
Sun Jun 11, 2006 10:36 am
Forum: Soups, Salads, and Sides
Topic: Salads and Dressings
Replies: 8
Views: 10531

Karen - this was my one EVERYONE can (and will, damnit) eat it dish - between no nuts, no soy, no dairy, no wheat it was a challenge. Anyway, the kids ALL loved it, and it was GONE in a flash. Not a fleck of strawberry seed to be had. :lol The lemon really binds the flavors well.
by reborin
Fri Jun 09, 2006 6:49 pm
Forum: Soups, Salads, and Sides
Topic: Salads and Dressings
Replies: 8
Views: 10531

:lol enjoy!!!
by reborin
Thu Jun 08, 2006 12:31 pm
Forum: Soups, Salads, and Sides
Topic: Salads and Dressings
Replies: 8
Views: 10531

Salads and Dressings

Dressing for Strawberry Avocado Salad 2 Tbs white sugar 2 Tbs olive oil 4 tsp honey 1 Tbs cider vinegar 1 tsp lemon juice 2 cups salad greens 2 Avo pitted, sliced 10-12 strawberries quartered and destemmed OPTIONAL: 1/2 c chopped pecans or walnuts 1. In small bowl, whisk together sugar, oil, honey, ...
by reborin
Mon May 15, 2006 9:22 am
Forum: Soups, Salads, and Sides
Topic: Pepper and Potato Fritata
Replies: 0
Views: 6211

Pepper and Potato Fritata

Pepper and Potato Fritata 2 medium potatoes (I use two big ones, but just regular ole idaho organics work for me :D ) 3 tbsp. olive oil 1 large onion, thinly sliced (I prefer diced) 2 garlic cloves, crushed (I double this am't) 2 peppers, one green and one red, thinly sliced (I use the frozen organi...
by reborin
Fri Apr 21, 2006 6:31 pm
Forum: Main Dishes
Topic: Soups and stews
Replies: 12
Views: 20036

Jamaican Rice and Beans

Jamaican Rice and Beans Spice to taste 1. Cut up 2 smallish/medium or 1 lrg onion and saute 2. Add diced garlic 3. Add diced ginger 4. Add meat if you want meat (shreaded chicken, diced ham etc.) 5. Saute well 6. Add 2 cans or equiv. am't of beans (I used Canellini and Kidney, but any will work well...
by reborin
Mon Mar 27, 2006 7:42 am
Forum: Soups, Salads, and Sides
Topic: Green Onion Cakes
Replies: 1
Views: 5299

Thanks Kathy! They sound delish!!!
by reborin
Sun Mar 26, 2006 10:41 pm
Forum: Recipes
Topic: Vegetarian dishes of all sorts...
Replies: 12
Views: 16110

Braised Kidney Beans & Sweet Potato

Braised Kidney Beans & Sweet Potato This is a hearty and nutritious vegetarian meal that is high in protein. It is very easy to prepare and needs minimal attention while cooking. The Healthy Sauté and braising cooking methods make this even healthier by not using fat or heated oils. The combinat...
by reborin
Sun Mar 26, 2006 9:09 pm
Forum: Main Dishes
Topic: Main Courses: meats, dinners, etc.
Replies: 5
Views: 5364

Broiled Rosemary Chicken over Pureed Lentils

Broiled Rosemary Chicken over Pureed Lentils Prep and Cook Time: 35 minutes Ingredients: 3 boneless chicken breasts with skin (6oz each) 1 15oz can lentils, drained 1 medium sized onion, chopped 3 cloves garlic, chopped 1 ½ cups crimini mushrooms, sliced 3 TBS vegetable or chicken stock ½ tsp dried ...
by reborin
Sat Mar 25, 2006 11:49 pm
Forum: Appetizers, Beverages and Snacks
Topic: Lunches and big snack ideas
Replies: 14
Views: 17876

He does, I guess I'm just bored. Seems like the same old things over and over, but really, we do corn tortillas w/black beans or refrieds, latkes, I love fresh applesauce, so I make it about once a week. The smoothies are a great idea! I was doing them for a bit and then kinda stopped. Not sure why....
by reborin
Sat Mar 25, 2006 11:46 pm
Forum: Main Dishes
Topic: African Stew (veggie and kid friendly)
Replies: 2
Views: 3267

OMG! We had this for dinner tonight - w/o knowing you had posted this. But we can't eat couscous, so we have it w/bas. rice.
by reborin
Wed Mar 22, 2006 12:14 pm
Forum: Appetizers, Beverages and Snacks
Topic: Lunches and big snack ideas
Replies: 14
Views: 17876

Lunches and big snack ideas

Please help me find some new and creative lunch/snack ideas. Ori does not eat: fresh fruit (I keep trying tho - maybe he'll see things my way eventually?) any wheat (whole or mixed or anything with any wheat in it) straight up dairy, tho he's eating cheese and yogurt now and seems to be ok - maybe. ...
by reborin
Tue Mar 21, 2006 9:30 am
Forum: Soups, Salads, and Sides
Topic: Mashed potato variations
Replies: 5
Views: 7589

Hmmm- my Rumbledethumps came out lumpy and kinda dry. Not as good as I'd hoped. I steamed the cabbage first, was that wrong?

Go to advanced search

cron